Sodium Lactate
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Sodium Lactate
Sale price$8.00
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Product Details
Sodium lactate makes a harder bar. A harder bar holds its shape sooner, so it comes out of the mold more easily, and it lasts longer in the shower.
It is a liquid salt made from sugars such as beets and corn. In cold process, add it to your lye water once the water has cooled, at about 1 teaspoon per pound of oils. In hot process it goes in near the end of the cook, where it loosens the batter enough to get it into the mold.
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